Transform your celebration into a sweet sensation with our high-end dessert menu- from delicate fruit-forward pastries to rich, velvety chocolates, each dessert is designed to tantalize your taste buds and leave a lasting impression.
Tableside Presented Bananas Foster
bananas- brown sugar- butter- spiced rum- vanilla ice cream
Tableside Presented Cherries Jubilee
queen anne cherries- cherry simple syrup- kirschwasser cherry liqueur- vanilla ice cream
Limoncello Tiramisu
ladyfingers- lemon curd- mascarpone- lemon zest- limoncello syrup- whipped cream- raspberries
Salted Caramel Panna Cotta
salted caramel custard- chocolate ganache- whipped cream- salted caramel popcorn- chocolate shaving
Autumn Spice Cake
oat spice cake- sticky coconut pecan icing- fresh whipped cream- toasted coconut flakes
Chocolate Espresso Cake
chocolate cake- mocha mousse- chocolate ganache- milk chocolate ribbons- candied espresso beans
Tres Leches Cake
white sponge cake- tres leches cream- vanilla custard- whipped cream- white chocolate curls
Pistachio Creme Brulée
eggs- cream- pistachio paste- caramelized sugar crust- macerated strawberries
Lemon Raspberry Cake
lemon cake- raspberry mousse- lemon curd- white chocolate- whipped cream
Classic Carrot Cake
crushed pineapple- shredded carrot- walnut- autumn spices- buttercream icing- ginger- carrot curd
Red Velvet Cake
7-layer red velvet cake- cream cheese icing- chocolate dipped strawberries
Lemon Meringue Pie
lemon custard- double thick graham cracker crust- torched meringue topping- white chocolate covered strawberries
Milk & Cookies Plate
ask for daily baked selections- ice cold milk
Ice Creams & Sorbets
ask for seasonal selections
Contact us today for a FREE catering consultation!